Italian Cuisine - Riccardina Burdo

Italian Cuisine

Par Riccardina Burdo

  • Date de sortie: 2020-05-04
  • Genre: Cuisine régionale et du monde

Description

The recipes presented in this volume have been selected to fully immerse the reader with purely Pugliese cuisine, which is particulary based upon peasant culinary traditions. 
Pugliese recipes are simple; they are everyday dishes that are prepared using only simple and healthy ingredients.
Pugliese Cuisine is now recognized as one of the tastiest and healthiest in the world, the Mediterranean Diet.

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